Tai Cheong

About

A historic bakery established in 1954, Tai Cheong is most famously known for their signature Egg Tarts sold at their original outlet on Lyndhurst Street, Hong Kong. With two outlets in Singapore, Tai Cheong continues to serve hungry customers a wide variety of popular Hong Kong-style dishes and snacks.

Tai Cheong

About

A historic bakery established in 1954, Tai Cheong is most famously known for their signature Egg Tarts sold at their original outlet on Lyndhurst Street, Hong Kong. With two outlets in Singapore, Tai Cheong continues to serve hungry customers a wide variety of popular Hong Kong-style dishes and snacks.